Easy Marmalade Muffins

Ingredients 225g Self raising flour 75g castor sugar 5 heaped spoons of Three Fruit Marmalade 150ml milk 50ml grapeseed oil Directions Preheat the oven to 200 degrees Celcius. Sift flour and sugar into a bowl. Stir 3 tablespoons of marmalade into the milk. Mix the dry ingredients and the grapeseed oil. Spoon the mixture into the muffin pan and bake…


Moskonfyt Roly Poly

Ingredients 185 g short crust pastry 240 g moskonfyt 125 ml full cream milk (or half milk half cream) Directions Preheat the oven to 200 C. Roll out the pastry to a size of 18cm x 33cm. Pour the Moskonfyt onto the pastry, leaving a 1.5cm margin around the edge. Roll up the pastry from the short end into a…